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Large/Family Italian Vegetable Box

£69.99 every 2 weeks

Best for 3-4 people for 2 weeks

At Seasonitaly, we’re on a mission to bring you the very best of Italian fruit and vegetables, grown with care and dedication by local farmers across Italy.

The boxes contain two weeks worth of seasonal fresh ingredients selected from across Italy from local Italian growers using long standing organic and sustainable methods in production. With every box purchase we look to reinvest back into farms.

Buffala Mozzerella

+£4.00

Burrata

+£2.10

Parmigiano 24 months 1kg

+£26.00

Rigatoni 1kg

+£6.90

Spaghetti 1kg

+£6.90

Ziti Tagliati Rigati 1kg

+£6.90

Vincenzo’s Positano Limoncello

+£23.90

Pennette Rigate 1kg

+£6.90

Explore more of our produce

Seasonitaly subscription boxes bring you Vincenzo’s finest restaurant-quality produce straight to your door from the best growers in Italy and beyond.

Our produce

We’ve always believed that Italy’s allure lies in its biodiversity and strong regional identities.

With the shifting of seasons, unique fresh produce and delights flourish across the country. From the majestic Italian Alps to the sun-kissed olive groves of Tuscany, from the volcanic slopes nurturing succulent tomatoes to the sea-breezed charms of Amalfi, and from the coveted Tropea onions of Calabria to the tropical mango groves of Sicily, Italy’s diverse landscape yields a captivating tapestry of flavours and ingredients throughout the year.

Every two weeks the contents of your box will change, meaning every delivery will be unique. We want you to explore all the wonderful ways to combine these beautiful ingredients to create magical dishes. You can also add specific products to your box from our range of other specialist Italian ingredients

If you want some inspiration, check the website where we have recipes and top tips from leading Italian chefs on how to include these ingredients with your meals to get the most from your subscription.

Learn More

Subscription frequency

Fortnightly, Monthly, Weekly

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Where do we source our ingredients from?


Country: Italy
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