Gran cucina all’uovo egg pasta
£6.95 — available on subscription
Egg and Spinach Tagliatelle Pasta
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Durum wheat semolina pasta with eggs and spinach.
Ingredients: Durum wheat semolina, eggs 23%, spinach 2.5% (on green pasta), natural flavoring. It may contain traces of fish, milk, mollusks, and soy. Country of wheat cultivation: Italy. Country of milling: Italy.
Best before: 26.10.2024
Store in a cool, dry place.
Weight: 250g
Cooking time: 5-7 minutes.
| Weight | 0.25 kg |
|---|
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