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Gran Cucina al peperoncino chilli pepper pasta

£5.95 available on subscription

Chilli Pepper Tagliatelle Pasta (Tagliatelle al Peperoncino)

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Ingredients: Durum wheat semolina, tomato, chili pepper 2%, red beet, natural flavoring.
May contain traces of egg, milk, fish, mollusks, and soy. Country of milling: Italy. Chili pepper origin: EU/non-EU.

Nutritional declaration per 100g:

  • Energy: 1523 kJ (359 kcal)
  • Fat: 1.5g
  • Saturated fat: 0.2g
  • Carbohydrate: 74g
  • Sugars: 4g
  • Protein: 12g
  • Salt: Not specified

Best before: 24.05.2024
Store in a cool, dry place.

Cream of Chilli

The following allergens have been characterised from C. annuum (Sweet pepper/Paprika f218). C frutescens may contain similar allergens
Weight 0.25 kg

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Where do we source our ingredients from?


Region:
Country: Italy
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